Dinner/Lunch
It is all about portion control. So the food you eat for Lunch, can also be eaten for Dinner, but at a smaller portion e.g. no bigger than the palm of your hand.
Ingredients Chili
2 1/2 lb boneless pork shoulder roast, trimmed of excess fat and cut into 4-inch chunks
1 package (0.85 oz) Old El Paso™ chicken ...
Wed, Apr 5, 2017 at 1:38 PM
INGREDIENTS:
8 bone-in, skin-on chicken thighs
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon dried rosemary
Coupons
Kosher ...
Fri, Apr 7, 2017 at 5:04 PM
Perfect brunch food, not your traditional waffle! Top with your favorite toppings. Try a fried egg! Ingredients 1 (7.5 ounce) package corn muffin mi...
Sun, Feb 3, 2019 at 8:18 AM