Prep Time10 mins
Cook Time20 mins


Total Time30 mins

makes 12 muffins 

Ingredients

  • 1 cup flour
  • 1 tbsp baking powder
  • 1/2 cup packed brown sugar
  • 1 3/4 cups oats
  • 1/2 cup dried cranberries
  • 1/3 cup chopped walnuts
  • 2 eggs slightly beaten
  • 1 cup buttermilk may sub 1 cup milk + 1 tbsp vinegar
  • 6 tbsp oil
  • 1 tsp vanilla

Instructions

  • Preheat oven to 400.
  • In medium mixing bowl, combine flour, baking powder, sugar and oats.
  • Stir in cranberries and walnuts.
  • In separate mixing bowl, combine eggs, buttermilk, oil and vanilla.
  • Add liquid ingredients to dry ingredients and stir until just combined.
  • Pour batter into greased muffin tin. (Batter will be thick.)
  • Bake for 20 minutes. Enjoy!

Nutrition

Calories: 241kcal | Carbohydrates: 31g | Protein: 5g | Fat: 11g | Saturated Fat: 1g | Cholesterol: 29mg | Sodium: 36mg | Potassium: 219mg | Fiber: 2g | Sugar: 13g | Vitamin A: 73IU | Calcium: 89mg | Iron: 1mg


Keyword: Oatmeal Cranberry Muffins